Welcome to our on-site bistro and beer garden, where you can indulge in delicious food and unwind in comfort.
From counter lunches to dinner in the beer garden, or booking events in the private dining room, our menu features a variety of dishes including pub favourites and kids meals that are satisfying and filling.
If you're a local, a guest staying with us or simply passing by, our bistro offers a warm and inviting atmosphere, with room for the kids to play until it’s time to eat.
Whether you're looking for lunch or a relaxed family meal, we've got you covered. Come and join us at The Port of Bourke Hotel. So, why not treat yourself at our on-site bistro?
We serve a selection of freshly prepared pizza all day, every day.
If you call in and the kitchen is closed, or if you just feel like a pizza, our pizza oven is always open for you to enjoy a pizza at The Port of Bourke.
Our selection of pizzas includes: Margarita for those who love the classics, Ham & Pineapple, Meatlovers for those craving a something a bit heartier; Chicken & Bacon with BBQ sauce for chicken lovers; and the Supreme for diners looking for a bit of everything.
Each pizza is made on site in our kitchen with care, ensuring that every bite is as delicious as the last.
At The Port of Bourke we have a wide range of options on tap, From classic lagers to contemporary craft beers, there's something for every palate:
XXXX Gold offers a smooth, easy-drinking experience, perfect for traditional beer lovers.
VB (Victoria Bitter) delights with a rich, hoppy flavour cherished by Aussies for generations.
Great Northern Super Crisp lager was brewed with an outdoor lifestyle in mind. With its fruity aroma, low bitterness and clean, crisp finish.
Carlton Dry presents a crisp, clean taste ideal for a refreshing beer experience. We also offer Carlton Dry 3.5%, A refreshingly crisp, modern, dry lager that is low in bitterness delivering superior drinkability.
Stone and Wood brings a touch of Byron Bay's laid-back culture with a range of coastal-inspired flavours.
Balter Easy Hazy offers a juicy, tropical twist, while Balter XPA (Extra Pale Ale) strikes a perfect balance of hoppy flavours and drinkability.
Hahn SuperDry 3.5 takes slow brewing to the extreme, much their full-strength original lager. It also has the same full-flavoured, unmistakable crisp dry taste.
Brookvale Union Ginger Beer is spicy yet mild, dry but wet, smooth but sharp, tight but loose. Served with ice and lime, it’s just great tasting ginger beer!
Lastly, True to an Original Lemon flavour, Hard Rated and Hard Rated Zero Sugar are both on tap, made with crushed lemons to deliver a refreshing lemon taste with an alcoholic kick.
This curated lineup of on-tap drinks showcases a blend of traditional and contemporary brewing, inviting patrons to savor the best of Australia's beer culture.
Dive into our collection of wines on our menu, designed for everyone from the casual sipper to the seasoned connoisseur. Our selection includes labels from wineries from the ancient soils of Australia to the lush valleys of New Zealand; such as See Saw, Boydell's, Matua Valley, and Shy Pig, each bringing its unique story and flavour profile to your table. Cheers to discoveries, memories, and the simple pleasure of a great glass of wine.
See Saw: See Saw wines herald from the prestigious food and wine region of Orange, Australia and are a world class expression of Orange’s pure mountainous cool climate. Estate grown fruit, nurtured using sustainable and organic viticulture, followed by minimal intervention winemaking, results in beautifully balanced handcrafted wines. From vintage 2019 onwards, all See Saw range wines are organically certified and vegan.
Boydell's: Experience the elegance and complexity of Boydell's wines, a boutique gem that captures the essence of its rich Australian heritage. Each bottle from Boydell's is a tribute to meticulous craftsmanship and the unique character of its estate-grown grapes. Perfect for all occasions, Boydell's wines promise to elevate any meal into a memorable dining experience.
Matua Valley: Take a journey to New Zealand with Matua Valley's pioneering wines. Matua’s philosophy is to make wine from the best grapes from the best vineyards in New Zealand, letting the quality, fruit character, freshness and purity shine through every glass.
Shy Pig: Shy Pig is crafted by award-winning winemakers with fruit selected from the vineyards in the Murray Darling, Limestone Coast & Riverland regions where skill, experience and modern winemaking techniques are utilised to produce a consistently high quality product in each and every bottle.
We stock a range of non-alcoholic beverages, in addition to your regular range we also stock 100% Australian owned flavours from Rice’s Cordials - it’s what the locals drink.